FAQ

Where are the Italian Ices made?
Puma’s Italian Ices are made back home on Long Island, with recipes dating back 80 + years.

What are the differences between Water and Cream Ices?

Italian Ices (Water Ices) are Gluten Free & Dairy Free fresh fruits are used where we can.

Cream Ices are half water & half milk and have a little dairy in them creating a creamy texture BUT not as think as an ice cream.